Spring has officially sprung in Minnesota, and that means it’s time to make maple syrup! Join me on this tutorial, vlog, montage, as we boil down 10 gallons of maple sap into 1 quart of maple syrup.
I love to love the food I eat and I hope you do to! Even more importantly, I love to grow and make my food myself. High quality food doesn’t have to be expensive. You just have to be willing to learn the tricks of the trade and spend a little time getting your hands dirty! And heck, I’d be happy to spend the day outside by a bonfire even if I didn’t get free maple syrup out of the deal!